Monthly Archives: January 2018

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Vegan Philly Cheese Sandwich

Vegan Philly Cheese Sandwich Serves 2 Ingredients: 2 vegan hoagie rolls, split down the center (optional: "scoop" the center of the roll) Spicy saute: 1 large red bell pepper, thinly sliced into strips (use red an/or green peppers) 1 medium sweet onion, sliced 1/4 tsp black pepper a few dashes chipotle or cayenne powder for heat salt to taste (I used Penzey's seasoned chili salt 4/s) 1-2 tsp oil (EVOO, safflower or other to saute) [...]

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