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Recipes

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Ginger-Cranberry Sauce (vegan, paleo, gluten-free)

This ginger-cranberry sauce is quick and easy to make; plus it doesn’t have any refined sugar! To save yourself time on Thanksgiving, feel free to make this the night before and let it cool in the refrigerator overnight. If a sweeter sauce is desired, substitute fresh orange juice for the water, or add additional maple syrup to taste. Prep time: 5 minutes Cooking time: 10 minutes Yield: Serves 4 Ingredients ½ cup water 12-ounce bag [...]

Vegan Turkey Recipe

Use a ceramic pot with a lid and cooked it (thawed) at 325 for 45 minutes to an hour or longer for a browner finish. Prepare homemade stuffing to nest it on in the pot. Stuffing or Dressing 1/2 cup Earth Balance 2 T Olive Oil 1 cup celery sliced 1 onion chopped 2 cloves of garlic smashed and chopped 1-2 teaspoons of poultry seasoning Saute (medium to low heat) everything until onions are soft [...]

Guilt-Free Caramel Apples

Prep time: 30 minutes Yield: 6 caramel apples Ingredients: 16 ounces Medjool dates pitted (about 40 plump dates)* 1/4 cup plant-based milk  (plus more if needed) 1 tablespoon vanilla extract pinch of salt 6 honeycrisp or granny smith apples 6 popsicle sticks (or small tree branches for a rustic look!)6 wooden *(For an alternative caramel sauce, simply cook condensed coconut milk in a saucepan until brown in color. This can be found sold in cans at It's All Natural!) Optional Toppings: Peanuts [...]

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